If you have ever scrolled through countless TikTok videos hunting for your next obsession, then this TikTok-Inspired Cloud Waffles Recipe is going to blow your mind and taste buds away! These waffles are a cloud-like dream—airy, fluffy, and slightly crispy at the edges, delivering that perfect bite every time. The recipe is not just a fun trend; it’s a delicious upgrade to your usual breakfast routine, combining simple ingredients that transform into an unforgettable fluffy waffle experience.
Ingredients You’ll Need
The magic behind this TikTok-Inspired Cloud Waffles Recipe lies in its simplicity. Each ingredient plays a vital role in creating the light texture and rich flavor that makes these waffles stand out. From eggs for structure, to vanilla for sweetness, every component is essential.
- 4 large eggs: The foundation for that cloud-like texture, helping to give the waffles their signature fluffiness.
- 1 cup all-purpose flour: Provides balanced structure without weighing the waffles down.
- 2 tsp baking powder: Creates lift and airiness, crucial for that light crumb.
- 1 cup whole milk (or alternative): Adds moisture and richness for tender waffles.
- 2 tbsp granulated sugar: Gives just the right subtle sweetness while promoting golden browning.
- 1 tsp vanilla extract: Infuses a warm, comforting flavor, turning simple waffles into a treat.
- 2 tbsp melted butter: Contributes to a slightly crispy exterior and rich mouthfeel.
How to Make TikTok-Inspired Cloud Waffles Recipe
Step 1: Gather Your Ingredients
Start by prepping everything you need on your counter. Having all ingredients within reach helps the process flow smoothly, so you’re ready to whip up this delightful batter without interruptions.
Step 2: Mix Dry Ingredients
In a clean bowl, combine the flour, baking powder, sugar, and a pinch of salt. Whisking these together evenly distributes the leavening agents, making sure every waffle has that consistent fluffiness.
Step 3: Prepare the Wet Ingredients
In another bowl, beat the eggs until smooth and slightly frothy. Then, add the milk, melted butter, and vanilla extract. This mixture brings richness and depth to the batter, which really elevates the waffles’ flavor.
Step 4: Fold Wet Into Dry
Gently fold the wet mixture into the dry ingredients. The key here is to avoid overmixing—just enough to combine. Overmixing can lead to denser waffles, and that’s the last thing we want when aiming for cloud-like lightness.
Step 5: Preheat and Grease Your Waffle Maker
While the batter rests briefly, preheat your waffle maker. Lightly grease it to prevent sticking and ensure that perfect golden crust on your waffles.
Step 6: Cook Until Golden Brown
Pour the batter evenly into the waffle maker and cook for about 3 to 5 minutes or until your waffles turn beautifully golden brown. The smell at this point will be irresistible!
How to Serve TikTok-Inspired Cloud Waffles Recipe
Garnishes
Elevate your cloud waffles with fresh berries, a dusting of powdered sugar, or a drizzle of maple syrup. Whipped cream or a dollop of luscious Nutella can also turn this breakfast into an extraordinary indulgence.
Side Dishes
Pair your waffles with crispy bacon, scrambled eggs, or fresh fruit salad for a balanced and satisfying meal. These sides complement the airy texture without overwhelming the delicate flavors.
Creative Ways to Present
Try stacking your cloud waffles and layering them with flavored yogurts or mascarpone cheese between each piece for a fun waffle cake style. You can also cut them into bite-sized pieces and serve as a brunch buffet option with various dips and toppings.
Make Ahead and Storage
Storing Leftovers
If you have any waffles left, place them in an airtight container and store in the fridge for up to two days. This way, you can enjoy the fluffy goodness without having to start from scratch.
Freezing
Cloud waffles freeze beautifully. Lay them flat on a baking sheet, freeze until firm, then stack with parchment paper in between. Transfer to a freezer bag, and they’ll keep for up to one month without losing that unique texture.
Reheating
Reheat your waffles in a toaster or oven to restore their crispiness. Avoid microwaving if possible, as it might make them soggy rather than preserving that sought-after cloud-like crunch.
FAQs
Can I use milk alternatives for this recipe?
Yes! This TikTok-Inspired Cloud Waffles Recipe works well with almond, oat, or soy milk. Just make sure the alternative milk is unsweetened to balance the flavors perfectly.
How can I make sure my waffles turn out fluffy every time?
Whip your eggs well and fold the batter gently to retain air. Also, avoid overmixing the batter—this is key to achieving the iconic cloud texture.
Can I make this recipe vegan?
You can substitute the eggs with flaxseed eggs or a commercial egg replacer and use plant-based butter and milk. However, texture might vary slightly from the original cloud consistency.
What if I don’t have a waffle maker?
While a waffle maker gives you that perfect shape and texture, you can try cooking the batter like pancakes on a griddle. It won’t be quite the same cloud waffle, but still delicious!
How long do these waffles stay fresh?
They’re best enjoyed fresh but can last up to two days in the fridge. For the best texture, reheat as mentioned – avoid microwave reheating to preserve crispness.
Final Thoughts
There is nothing quite as satisfying as biting into a fluffy, golden cloud waffle that feels like a soft little pillow on your tongue. I can’t recommend this TikTok-Inspired Cloud Waffles Recipe enough—it’s fun, simple, and absolutely delicious. Whether you’re making breakfast for yourself or impressing your friends with a brunch spread, these waffles will quickly become your new favorite go-to recipe. Give it a try and join the cloud waffle craze—you won’t regret it!
Print
TikTok-Inspired Cloud Waffles Recipe
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings
- Category: Breakfast
- Method: Baking
- Cuisine: American
Description
This TikTok-inspired cloud waffles recipe produces light, fluffy, and golden waffles that are perfect for a delightful breakfast or brunch. Combining simple pantry staples like eggs, flour, and milk, these waffles are elevated by a tender texture achieved through gentle folding and a quick cook in a preheated waffle maker.
Ingredients
Dry Ingredients
- 1 cup all-purpose flour
- 2 tsp baking powder
- 2 tbsp granulated sugar
- Pinch of salt
Wet Ingredients
- 4 large eggs
- 1 cup whole milk (or alternative)
- 2 tbsp melted butter
- 1 tsp vanilla extract
Instructions
- Prepare Ingredients: Gather all your ingredients on the counter to ensure you have everything ready for smooth preparation.
- Mix Dry Ingredients: In a medium bowl, whisk together the all-purpose flour, baking powder, granulated sugar, and a pinch of salt until evenly combined.
- Mix Wet Ingredients: In a separate bowl, beat the eggs thoroughly, then add the milk, melted butter, and vanilla extract. Whisk everything together until the mixture is smooth and well blended.
- Combine Wet and Dry: Gradually fold the wet ingredients into the dry mixture using a gentle folding motion. Take care not to over-mix to maintain a light batter which will result in fluffy waffles.
- Preheat Waffle Maker: Preheat your waffle maker according to its instructions and lightly grease it with butter or non-stick spray to prevent sticking.
- Cook Waffles: Pour the batter into the preheated waffle maker, spreading evenly. Close the lid and cook the waffles for approximately 3 to 5 minutes, or until they turn golden brown and are cooked through.
Notes
- Do not over-mix the batter to keep the waffles light and fluffy.
- You can substitute whole milk with almond milk or oat milk for a dairy-free option.
- Adjust sugar amount to taste or omit for a less sweet waffle.
- Serve warm with toppings like fresh fruit, syrup, or whipped cream for added flavor.
- Make sure the waffle maker is fully preheated for best results.
