Description
This TikTok-inspired cloud waffles recipe produces light, fluffy, and golden waffles that are perfect for a delightful breakfast or brunch. Combining simple pantry staples like eggs, flour, and milk, these waffles are elevated by a tender texture achieved through gentle folding and a quick cook in a preheated waffle maker.
Ingredients
Scale
Dry Ingredients
- 1 cup all-purpose flour
- 2 tsp baking powder
- 2 tbsp granulated sugar
- Pinch of salt
Wet Ingredients
- 4 large eggs
- 1 cup whole milk (or alternative)
- 2 tbsp melted butter
- 1 tsp vanilla extract
Instructions
- Prepare Ingredients: Gather all your ingredients on the counter to ensure you have everything ready for smooth preparation.
- Mix Dry Ingredients: In a medium bowl, whisk together the all-purpose flour, baking powder, granulated sugar, and a pinch of salt until evenly combined.
- Mix Wet Ingredients: In a separate bowl, beat the eggs thoroughly, then add the milk, melted butter, and vanilla extract. Whisk everything together until the mixture is smooth and well blended.
- Combine Wet and Dry: Gradually fold the wet ingredients into the dry mixture using a gentle folding motion. Take care not to over-mix to maintain a light batter which will result in fluffy waffles.
- Preheat Waffle Maker: Preheat your waffle maker according to its instructions and lightly grease it with butter or non-stick spray to prevent sticking.
- Cook Waffles: Pour the batter into the preheated waffle maker, spreading evenly. Close the lid and cook the waffles for approximately 3 to 5 minutes, or until they turn golden brown and are cooked through.
Notes
- Do not over-mix the batter to keep the waffles light and fluffy.
- You can substitute whole milk with almond milk or oat milk for a dairy-free option.
- Adjust sugar amount to taste or omit for a less sweet waffle.
- Serve warm with toppings like fresh fruit, syrup, or whipped cream for added flavor.
- Make sure the waffle maker is fully preheated for best results.
