Description
A refreshing and creamy Wild Blueberry Vanilla Matcha Smoothie made with frozen wild blueberries, banana, matcha powder, vanilla Greek yogurt, and a hint of vanilla extract. This nutrient-packed smoothie is perfect for a healthy breakfast or snack, offering antioxidant-rich matcha and the natural sweetness of berries and banana.
Ingredients
Scale
Fruits and Powders
- 1 cup frozen wild blueberries
- 1 frozen banana, sliced
- 1 teaspoon matcha powder
Liquids and Dairy Alternatives
- 1 cup unsweetened almond milk or milk of choice
- 1/2 cup vanilla Greek yogurt or dairy-free yogurt
- 1 teaspoon vanilla extract
Optional Ingredients
- 1 tablespoon honey or maple syrup (optional)
- 1 tablespoon chia seeds (optional)
- A few ice cubes (if a thicker texture is desired)
Instructions
- Combine Ingredients: Add the almond milk, vanilla yogurt, frozen wild blueberries, frozen banana slices, matcha powder, vanilla extract, and honey or maple syrup if using to a blender.
- Blend Smooth: Blend on high speed until the mixture is smooth and creamy with no lumps remaining.
- Adjust Consistency: Check the smoothie’s thickness; if it’s too thick, add a splash more milk and blend again. If it’s too thin, add a few ice cubes and blend to thicken.
- Serve: Pour the smoothie into a glass and serve immediately for the best taste and texture.
Notes
- Use wild blueberries for deeper color and stronger flavor.
- Add a scoop of protein powder to transform this into a meal smoothie.
- Increase matcha powder to 1 1/2 teaspoons for a more pronounced green tea flavor.
